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Dieting is a good idea on any weight loss plan, but what kinds of diets are safe in children? And how does weight loss in children differ from in adults?
Let’s go over dietary interventions to help your child lose weight.
Focus on healthy eating
Emphasizing healthy foods that are both enjoyable and nutritious can help children establish good eating habits early on in life. This approach can help them develop a positive relationship with food and avoid developing an unhealthy relationship with food later on.
Restrictive diets can lead to feelings of deprivation and guilt, which can create an unhealthy relationship with food and increase the risk of developing an eating disorder. This is especially true in children, who are still developing their sense of self and learning about their bodies.
In addition, most children have fast metabolisms and don’t require excessive calorie restriction to lose weight. Instead, a balanced and healthy diet can provide all the nutrients they need while also helping them achieve a healthy weight.
Adopting a dietary plan like the Mediterranean Diet or Harvard’s Healthy Eating Plate can be a good starting point for parents who want to help their children establish healthy eating habits. These diets focus on whole, unprocessed foods, and emphasize a variety of fruits, vegetables, whole grains, lean proteins, and healthy fats.
Avoid extreme diets
Avoiding extreme diets is important in managing diet for childhood obesity. Firstly, children need a higher amount of nutrients per body weight than adults to support their growth and development. Extreme dieting that heavily restricts one or more nutritional food groups can potentially restrict important nutrients, leading to deficiencies that could stunt proper growth and cognitive development.
Secondly, deficiencies in certain nutrients like zinc or Vitamin C can also cause metabolic impairment, leading to an increased risk of becoming obese. Therefore, it’s important to ensure that children’s diets are balanced and include a variety of nutrient-dense foods.
Thirdly, extreme diets that lack variety or eliminate whole food groups may cause children to develop unhealthy eating habits in the long term. For example, if children are constantly told to avoid fat and cholesterol, they may begin to avoid all fats and oils, despite the fact that healthy fats are essential for their growth and development.
Similarly, if children are told that the only way to lose weight properly is to eat tons of veggies, they may miss out on important protein and fats required for proper growth and development. This can lead to them eating “vegetarian-friendly” snacks and treats that are actually full of simple carbohydrates and sugars, which can cause them to gain weight.
Moreover, children who are put on extreme diets may also develop a negative relationship with food, leading to disordered eating patterns and an increased risk of developing eating disorders.
Portion control
Portion control is an important aspect of managing diet for childhood obesity. Children who are overweight or obese may be consuming more calories than they need, which can lead to weight gain. By controlling portion sizes, parents can help their children reduce their calorie intake and achieve and maintain a healthy weight.
Using Harvard’s healthy eating plate as a guide can be helpful in creating healthy, balanced meals and sensible portions of whole grains, protein, vegetables, and fruits. By portioning out meals in a sensible way, parents can ensure that their children are getting the right amount of nutrients without overeating.
Harvard’s healthy eating plate is a visual guide to help people create healthy meals. It consists of four sections: vegetables, fruits, whole grains, and healthy protein, as well as a small section for healthy fats. It emphasizes the importance of filling half of one’s plate with vegetables and fruits, and the other half with whole grains and healthy protein. The plate also encourages the use of healthy oils and recommends avoiding sugary drinks and processed foods.
Encouraging children to eat slower by having smaller portions per plate or bowl can also be helpful. This can give them time to feel full and satisfied before going back for seconds or thirds. Additionally, making sure they don’t overfill their plates and only take portions they can easily finish can help prevent overeating.
Make healthy options available
Making healthy options available is also important if you want you child to choose healthier options. Firstly, if there are plenty of healthy snack and food options available, children are more likely to choose healthy options over unhealthy ones. This can help them develop healthy eating habits that can last a lifetime.
Secondly, by removing unhealthy temptations, parents can help their children avoid consuming excess calories and unhealthy ingredients. This can help prevent weight gain and reduce the risk of developing obesity-related health problems.
Thirdly, by offering a wide selection of healthy snack and meal ideas, parents can help their children discover new healthy foods that they enjoy. This can make healthy eating more enjoyable and sustainable for children.
For example, do they seem to enjoy sweeter snacks? Then try fresh fruit snack ideas. And no, those fruit preserves, gummies or fruit by the foot does NOT count as fresh fruit.
Lastly, if parents only provide unhealthy snack or meal options, it can be challenging for children to make healthy choices. For example, if you’re just giving them sugary granola bars, processed lunchables, or just lunch money because it’s convenient, it’s hard to fault your child if they aren’t eating as healthy as you’d like them to.
By providing a variety of nutritious options, parents can encourage their children to make healthy choices and reduce the likelihood of them turning to unhealthy options.
More home cooked meals
Having more home-cooked meals is another good strategy. Firstly, home-cooked meals give parents control over the ingredients used, which can help them reduce the amount of unhealthy fats, sugars, and processed foods in their children’s diets. This can help children achieve and maintain a healthy weight.
Secondly, involving children in the preparation of their own food can help educate them about healthy eating options and how certain foods help their body grow. This can encourage them to make healthier choices and develop a positive relationship with food.
Thirdly, home-cooked meals can be a fun and creative way to encourage children to try new foods and expand their palate. This can help prevent picky eating and promote a varied and nutritious diet. For example, if your child is obsessed with pizza, you could try making homemade pizza with your child.
Lastly, eating out less can help reduce the intake of excess calories, unhealthy fats, and added sugars that are often found in restaurant meals. Home-cooked meals can be a more cost-effective and healthier alternative.
Summary
Overall, dealing with weight loss in children should be done more carefully than in adults. We need to remember that children are still developing, and need a good amount of nutrition to grow properly.
Just because they seem overweight doesn’t necessarily mean they have sufficient nutrition. In fact, some vitamin and mineral deficiencies can increase fat weight gain.
Finally, avoid strict dieting, and instead focus on diets that are healthy and offer good variety, and help them build lifelong healthy habits with food, rather than trying to demonize certain nutritional food groups.
In our next article of this series, we’ll take a look at important lifestyle interventions you should look at to help your child manage their weight properly, so subscribe for updates.
Learn more about
- Managing Lifestyle For Childhood Obesity
- Supporting Mental Health in Childhood Obesity
- The Healthy Eating Plate
Citations
Childhood overweight and obesity trends in Canada https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5129778/
Children’s nutrition: 10 tips for picky eaters https://www.mayoclinic.org/healthy-lifestyle/childrens-health/in-depth/childrens-health/art-20044948
Dieting in adolescence https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2720870/
Helping Your Child Who is Overweight https://www.niddk.nih.gov/health-information/weight-management/helping-your-child-who-is-overweight
Predicting adult obesity from childhood obesity: a systematic review and meta-analysis https://pubmed.ncbi.nlm.nih.gov/26696565/
Severe Obesity in Childhood Predicts High Risk for Obesity in Adulthood https://www.jwatch.org/na45543/2017/11/29/severe-obesity-childhood-predicts-high-risk-obesity
The Healthy Eating Plate https://www.hsph.harvard.edu/nutritionsource/healthy-eating-plate/ Copyright © 2011, Harvard University. For more information about The Healthy Eating Plate, please see The Nutrition Source, Department of Nutrition, Harvard T.H. Chan School of Public Health, www.thenutritionsource.org, and Harvard Health Publications, www.health.harvard.edu.
See also
- Heavy metals: an overviewThe most common heavy metals that negatively impact human health are lead, mercury, cadmium, arsenic, and chromium.
- IgG Food Sensitivity TestingIgG food sensitivity testing lacks good scientific evidence to support its accuracy and clinical utility, often leading to false positives.
- Low FODMAP Diet: an overviewThe low FODMAP diet aims to reduce certain types of carbs that can cause bloating and gas. It can sometimes help reduce symptoms of IBS.
- How To Eat MindfullyMindful eating involves paying attention to the food you are eating, your body’s hunger cues, and your thoughts and emotions related to food.
- Anti-inflammatory diet: an overviewThe anti-inflammatory diet focuses on eating foods that have anti-inflammatory properties, and avoiding pro-inflammatory foods.